Strawberry Eclair Cake
Ingredients
• 2 boxes (3.4 oz each) instant strawberry pudding mix
• 3 cups cold milk
• 1 tub (8 oz) whipped topping, thawed
• 1 box graham crackers
• 2 cups fresh strawberries, diced
• 1 can strawberry pie filling
• 1 cup strawberry glaze or melted strawberry frosting
Directions
see continuation on next page
