The Old Fashioned is one of the most iconic cocktails, known for its balance of whiskey, sugar, and bitters. But when fall arrives, it’s time for a seasonal twist—the Apple Cider Old Fashioned. With crisp apple cider, warming spices, and smooth bourbon, this cocktail is cozy, refreshing, and perfect for sipping on chilly evenings, Thanksgiving gatherings, or holiday parties.
Apple Cider Old Fashioned
Equipment
- mixing glass
- bar spoon
- jigger
- strainer
- rocks glass
Ingredients
- 2 oz bourbon (or rye whiskey)
- 1 oz fresh apple cider
- 0.5 oz maple syrup (or honey)
- 2 dashes Angostura bitters
- ice cubes
- garnish: apple slices, cinnamon stick, or orange peel
Instructions
- In a mixing glass, combine bourbon, apple cider, maple syrup, and bitters.
- Add ice and stir for 20–30 seconds until well chilled.
- Strain into a rocks glass over a large ice cube.
- Add an apple slice, cinnamon stick, or orange peel for aroma.
Notes
What is an Apple Cider Old Fashioned?
An Apple Cider Old Fashioned is a fall-inspired version of the classic Old Fashioned. Instead of sugar cubes, it uses apple cider and maple syrup (or honey) for sweetness, paired with bourbon or rye whiskey. A dash of aromatic bitters ties it together, and garnishes like apple slices or cinnamon sticks give it a festive finish. The result is a cocktail that’s smoky, spiced, and naturally sweet—like autumn in a glass.
Ingredients You’ll Need
This recipe makes 1 cocktail.
- 2 oz bourbon (or rye whiskey)
- 1 oz fresh apple cider
- ½ oz maple syrup (or honey)
- 2 dashes Angostura bitters
- Ice cubes
- Garnish: apple slices, cinnamon stick, or orange peel
Substitutions
- Whiskey: use rye for spicier flavor, or brandy for a smoother twist.
- Sweetener: swap maple syrup for simple syrup if preferred.
- Bitters: orange bitters add a citrus note.
- Non-alcoholic: use apple cider, bitters-free syrup, and non-alcoholic whiskey alternative.
Step-by-Step Instructions
Step 1: Mix the cocktail
In a mixing glass, combine bourbon, apple cider, maple syrup, and bitters.
Step 2: Stir with ice
Add ice and stir for 20–30 seconds until well chilled.
Step 3: Strain and serve
Strain into a rocks glass over a large ice cube.
Step 4: Garnish
Add an apple slice, cinnamon stick, or orange peel for aroma.
Tips for the Best Apple Cider Old Fashioned
- Use fresh, unfiltered apple cider for the best flavor.
- Don’t skip bitters—they balance sweetness and add depth.
- Large ice cubes melt slower, keeping the drink cold without diluting it.
- Adjust sweetness—maple syrup can be rich, so start with less and add more to taste.
Variations
- Spiced Apple Old Fashioned: Add a pinch of ground cinnamon or clove.
- Smoky version: Use smoked whiskey or a splash of mezcal.
- Apple Cider Bourbon Smash: Add muddled apple slices and shake instead of stirring.
- Caramel Apple Old Fashioned: Swap maple syrup for caramel syrup.
Food Pairings
This cocktail pairs beautifully with fall and holiday dishes:
- Roasted turkey or chicken
- Sharp cheddar or gouda cheese
- Spiced nuts
- Apple pie or pumpkin desserts
- Charcuterie boards with savory meats
Make-Ahead Tips
- Pre-mix apple cider, bourbon, and maple syrup in a pitcher for parties.
- Stir with ice and add bitters just before serving.
- Keep cider refrigerated until ready to use.
Nutrition Breakdown
One Apple Cider Old Fashioned has about 180–200 calories, depending on bourbon and sweetener. It’s lighter than creamy cocktails but still warming and indulgent.
When to Serve Apple Cider Old Fashioned
- Thanksgiving dinner
- Halloween parties
- Holiday gatherings
- Cozy nights by the fire
- Fall weddings and events
Conclusion
The Apple Cider Old Fashioned is a seasonal upgrade to a timeless classic. With bourbon, apple cider, maple syrup, and bitters, it’s rich, spiced, and full of cozy autumn flavor. Whether you’re serving guests at a holiday party or just enjoying a quiet evening, this cocktail is guaranteed to be a hit all season long.
FAQs
Can I use apple juice instead of cider?
Yes, but cider has a richer, spiced flavor that works best.
What bourbon works best?
Choose a mid-range bourbon with caramel and vanilla notes.
Can I batch this for a party?
Yes, mix bourbon, cider, and maple syrup in a pitcher. Add ice and bitters per serving.
Can I make it non-alcoholic?
Yes, use apple cider and a splash of soda with maple syrup and skip the bitters.