why make this recipe
This grilled cheese sandwich with pesto is quick, tasty, and fresh. It uses simple bread, pesto, and cheese. For simple tips on making a great melted sandwich, see this guide on what type of cheese is best for grilled cheese to help you pick the right cheese.
introduction
This sandwich mixes warm melted cheese with bright pesto. It takes only a few minutes to cook. If you want more tips and ideas on grilled cheese, try the full guide on how to make the best grilled cheese sandwich.
how to make Grilled Cheese Sandwich with Pesto
Make the sandwich in simple steps. Spread pesto on the bread, add the cheese, and grill until the bread is golden and the cheese is melted. Use medium heat so the cheese melts without burning the bread.
Ingredients :
- 2 slices of sourdough bread
- 2 tablespoons of pesto
- 2 slices of cheese (cheddar or mozzarella)
- Butter for grilling
Directions :
- Spread pesto on one side of each slice of sourdough bread.
- Place a slice of cheese in between the two slices of bread, pesto side inwards.
- Heat a skillet over medium heat and add a little butter.
- Place the sandwich in the skillet and grill until golden brown, about 3-4 minutes.
- Flip the sandwich and add more butter if necessary, grilling until the other side is also golden brown and the cheese is melted.
- Remove from skillet, slice, and serve warm.
how to serve Grilled Cheese Sandwich with Pesto
Serve it hot and sliced in half. It goes well with a simple salad or tomato soup. For a warm side dish, you can also serve it with a creamy green bean dish like green bean casserole with cream cheese.
how to store Grilled Cheese Sandwich with Pesto
Cool the sandwich to room temperature. Wrap it in foil or place in an airtight container. Keep in the fridge for up to 2 days. Reheat in a skillet on low heat or in an oven to keep the bread crisp.
tips to make Grilled Cheese Sandwich with Pesto
- Use medium heat so the cheese melts inside without burning the bread.
- Spread butter on the outside of the bread for a golden crust.
- Press the sandwich lightly in the pan for even contact.
- Try a mix of cheeses if you want stronger flavor. For more cheese ideas, read what type of cheese is best for grilled cheese.
variation (if any)
- Add sliced tomato or cooked bacon for more flavor.
- Swap cheddar for mozzarella or provolone.
- Try an apple and cheddar version for a sweet twist, like the apple cheddar grilled cheese.
FAQs
Q: Can I use other bread?
A: Yes. Use any sturdy bread like sourdough, ciabatta, or whole wheat.
Q: Can I make this ahead?
A: You can assemble the sandwich and keep it wrapped in the fridge for a few hours. Grill just before serving.
Q: What can I serve for dessert after this sandwich?
A: A simple dessert like banana bread with pancake mix works well after a savory meal.
Grilled Cheese Sandwich with Pesto
Ingredients
Method
- Spread pesto on one side of each slice of sourdough bread.
- Place a slice of cheese in between the two slices of bread, pesto side inwards.
- Heat a skillet over medium heat and add a little butter.
- Place the sandwich in the skillet and grill until golden brown, about 3-4 minutes.
- Flip the sandwich and add more butter if necessary, grilling until the other side is also golden brown and the cheese is melted.
- Remove from skillet, slice, and serve warm.